Home / Businesswire / Global Fermentation Chemicals Market 2017-2021 – Key Vendors Are Ajinomoto, ADM, BASF, Cargill, Evonik Industries & The Dow Chemical Company – Research and Markets

Global Fermentation Chemicals Market 2017-2021 – Key Vendors Are Ajinomoto, ADM, BASF, Cargill, Evonik Industries & The Dow Chemical Company – Research and Markets

DUBLIN–(BUSINESS WIRE)–The "Global
Fermentation Chemicals Market 2017-2021"
report has been added
to Research and Markets' offering.

The global fermentation chemicals market to grow at a CAGR of 5.98%
during the period 2017-2021.

Global Fermentation Chemicals Market 2017-2021, has been prepared based
on an in-depth market analysis with inputs from industry experts. The
report covers the market landscape and its growth prospects over the
coming years. The report also includes a discussion of the key vendors
operating in this market. To calculate the market size, the report
considers the retail selling price as the average selling price of the
product.

The commercial fermentation of natural and renewable materials produces
fermentation chemicals. These chemicals act as a catalyst or initiator
in chemical and biochemical reactions to modify the rate of the reaction
process. These chemicals can also be manufactured by using biodegradable
products such as pulp, starch, paper, wood, and other biochemicals.

The increasing demand from the alcohol industry is one of the driving
factors. The rising demand for renewable energy fuel and consumption of
alcohols such as ethanol and methanol as a substitute for conventional
fuels are the major factors prompting the growth of the global
fermentation chemicals market. Fermentation chemicals help increase the
overall productivity by lowering the processing time and manufacturing
costs.

The latest trend gaining momentum in the market is Emerging use of
enzymes in nutraceuticals. The insufficiency of adequate nutrients in
dairy foods and the growing health consciousness are driving the
consumption of nutraceutical products globally. The developed regions
such as the Americas and Europe are the main markets for nutraceutical
products.

The high cost of these products previously hindered their acceptance in
the developing markets. However, the rising disposable incomes and the
increasing awareness about such products are fostering their consumption
in emerging markets such as India and China.

Market trends

  • Emerging use of enzymes in nutraceuticals
  • Alternatives to conventional transportation fuels
  • Increased consumption of organic food additives

Key vendors

  • AJINOMOTO
  • Archer Daniels Midland
  • BASF
  • Cargill
  • Evonik Industries
  • The Dow Chemical Company

Other prominent vendors

  • Amano Enzyme
  • AB Enzymes
  • Chr. Hansen Holding
  • Novozymes
  • Royal DSM

Key Topics Covered:

Part 01: Executive Summary

Part 02: Scope Of The Report

Part 03: Research Methodology

Part 04: Introduction

Part 05: Market Landscape

Part 06: Market Segmentation By Product

Part 07: Market Segmentation By Application

Part 08: Geographical Segmentation

Part 09: Decision Framework

Part 10: Drivers And Challenges

Part 11: Market Trends

Part 12: Vendor Landscape

Part 13: Key Vendor Analysis

Part 14: Appendix

For more information about this report visit https://www.researchandmarkets.com/research/69gk5f/global?w=4.

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Related
Topics: Catalysts